Orange Syrup(650 gr)
Sour Cherry Syrup(650 gr)
Pineapple Syrup(650 gr)
Mango Syrup(650 gr)
Skanjbin syrup(650 gr)
Pineapple syrup
۱۳۵۰,۱۷۵۰,۲۷۰۰(gr)
Orange syrup
۱۳۵۰,۱۷۵۰,۲۷۰۰(gr)
Sour Cherry syrup
۱۳۵۰,۱۷۵۰,۲۷۰۰(gr)
Orange syrup(13kg,6750gr)
Sour Cherry syrup(13kg,6750gr)
Pineapple syrup(13kg,6750gr)
Product Description
In the raw materials of the syrup product in three flavors of orange, cherry and pineapple, it is enriched with ascorbic or vitamin C, and in addition to vitamin C, orange and pineapple syrup is enriched with vitamin A due to the presence of beta-carotene.
The process of producing Sekanjabin syrup with a very excellent and completely traditional taste for freshness and better taste is produced by soaking dry mint and during a process of several days, and for this reason, it has completely preserved its traditional and original taste and aroma.
